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To Download an Initial Application Form, please click "HERE"
NEW POSITIONS ARE ADDED DAILY - PLEASE SCROLL DOWN TO VIEW
To Return to the Current Vacancies (categories) page, please click "HERE"
When you apply for a position, or register with us for work, you will be invited in for an interview. You will need to bring three items of ID to the interview such as a valid Passport, Driving Licence, Birth Certificate, Utility Bill etc, confirming your address and nationality.
TEMPORARY POSITIONS
Waiting Staff (Experienced) - Plymouth ****DUE TO HEAVY RESPONSE, POSITION NOW CLOSED****
Must have waiting experience (preferably within restaurants) and be available to work evenings / weekends etc.
The work is temporary and within a range of Hotels, Restaurants and private operations in the Plymouth area to help assist with Functions (Weddings etc).
Must have your own Black & Whites. (Black trousers, White shirt/blouse)
You must be presentable and reliable. Own transport would be an advantage.
Pay: Min £
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Bar Staff (Experienced) - Plymouth ****DUE TO HEAVY RESPONSE, POSITION NOW CLOSED****
Must have good experience at working behind a modern Bar and be available to work evenings / weekends etc.
The work is temporary and within a range of Hotels, Restaurants and private operations in the Plymouth area to help assist with Functions (Weddings etc).
Must have your own Black & Whites. (Black trousers, White shirt/blouse)
You must be presentable and reliable. Own transport would be an advantage.
Pay: Min £
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PERMANENT POSITIONS
(To apply for any of the Positions below, please email your CV to us by clicking "HERE" and quote the relevant Ref Number)
Thank You
WE ALSO HAVE A RANGE OF PERMANENT POSITION AVAILABLE WITHIN DIFFERENT INDUSTRY SECTORS.
PLEASE CALL OUR OFFICE ON: 01752 881621 FOR MORE INFORMATION |
Head Chef - Ringmore (South Hams) **** POSITION NOW CLOSED****
Our client is looking for a Head Chef to take full responsibility of the running of the kitchen in a well established Pub / Restaurant.
The menu ranges from Good Pub Food to Pub Specials that will be your responsibility to create using local produce that is available at the time. You will also need to have basic supervisory / management skills so as to delegate to other kitchen staff.
You will be responsible for creating the menus, ordering of ingredients and controlling costs etc.
The work is Wednesday to Sunday on a Split-shift pattern.
This is a Full Time Permanent position.
Salary: Min £19k pa + additional benefits.
Ref: JE220609
To apply for this position, please send in your CV with a covering letter. |
For more information on these positions, please contact us on: 01752 881621
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